Description
Mad Millie Greek Yoghurt Kit – Complete DIY Home Making Kit
Single retail pack. Built for home makers who want delicious, hands-on food and drink projects without the guesswork.
Beginner-friendly Greek yoghurt kit for making thick Greek yoghurt, soy yoghurt and labna at home.
Why this belongs in the kitchen
- 5-10 L of yoghurt.
- Warm milk to 40°C, add culture, hold warm until set, then chill and strain for thicker Greek-style yoghurt.
- Designed to make homemade cheese, ferments, yoghurt, kefir, sourdough or drinks feel achievable, fun and genuinely rewarding.
What’s included / product breakdown
- 1 L jar
- Cheese cloth
- 5 sachets dairy-free yoghurt culture
- Stainless steel thermometer
- Instructions and recipes
Easy at-home making notes
Mad Millie is all about getting creative at home: just add the simple fresh ingredients listed in the recipe or kit guide, follow the steps, and enjoy something handmade that feels a bit special.
Pair with related Mad Millie kits, cultures, rennet, moulds, jars, cheese tools and fermenting hardware to keep the next batch ready to go.













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