Description
Experience the Vibrant Fusion of Bold, Tangy Chili and Lime with Our Rub
Gluten Free – All Natural – All Flavour – No Filler – No Anticaking agents
Elevate your meals with a Southwest kick using our Chili Lime Rub. Its blend of sweetness, tang, and zest creates a flavour explosion that’s ideal for pork, chicken, seafood, and especially wings. This all-natural rub offers a burst of chili lime goodness your taste buds will celebrate.
Chili Lime Rub – Real Ingredients, Real Flavour:
At Lane’s, we stand firm in our commitment to quality. We say no to unnecessary fillers or chemicals commonly found in traditional supermarket seasonings. Our dedication to creating unique, well-balanced flavours ensures an extraordinary culinary journey with every dish you season!
Key Ingredients in Chili Lime Rub:
Our Chili Lime Rub contains Lime Sugar, White Sugar, Salt, Chili Powder, Pepper, Garlic, Cilantro, Cayenne, and Marjoram. Absolutely no other additives are included, guaranteeing a pure and tangy chili lime experience.
Add a burst of bold, tangy zest to your meals with our Chili Lime Rub, perfect for invigorating your pork, chicken, seafood, or wings with a delightful southwest twist.
Chili Lime Grilled Prawns –
Ingredients: Shrimp, olive oil, and your Chili Lime Rub.
Instructions: Toss shrimp in olive oil and Chili Lime Rub. Grill until pink and opaque, then serve with a squeeze of fresh lime.
Chili Lime Corn on the Cob –
Ingredients: Fresh corn, butter, and your Chili Lime Rub.
Instructions: Grill corn, baste with butter, and sprinkle with your Chili Lime Rub. It’s a perfect summer side dish!
Chili Lime Chicken Fajitas –
Ingredients: Chicken breasts, bell peppers, onions, tortillas, and your Chili Lime Rub.
Instructions: Season chicken and veggies with your Chili Lime Rub and sauté. Serve on warm tortillas with guacamole and sour cream.
Chili Lime Avocado Toast –
Ingredients: Avocado, bread, and your Chili Lime Rub.
Instructions: Toast bread, mash avocado on top, and sprinkle with your Chili Lime Rub for a tangy breakfast or snack.
Chili Lime Baked Salmon –
Ingredients: Salmon fillet, olive oil, and your Chili Lime Rub.
Instructions: Rub salmon with olive oil and your Chili Lime Rub. Bake until flaky and serve with a lime wedge.
Ingredients:Lime Sugar, White Sugar, Salt, Chili Powder, Pepper, Garlic, Cilantro, Cayenne, Marjoram.
Nothing else!
No preservatives, No anti-caking agents, No fillers.
Our seasonings are ALL FLAVOUR!
You won’t find any nasty fillers or chemicals that traditional supermarket seasonings have. We pride ourselves on having nothing but real ingredients that have real flavour. We have spent years developing these flavours to have an unmistakable balance. This means no surprises when seasonings your food. They will take you on a delicious journey no matter what you are cooking! 😋
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