Description
This hazelnut liqueur is flavoured with Cocoa and Vanilla. Based on Frangelico, it has its origins in Northern Italy going back nearly 300 years.
A sweet, smooth flavour – it can be served neat, blended with hot coffee and is frequently used in many cocktails.
Samuel Willard’s Hazelco premix essence produces 1125mL of spirit from each 375mL bottle.nAll Samuel Willards products are proudly Australian Made and Owned. GLUTEN FREE





Reviews
There are no reviews yet.